Story Installations - Marianna Kavroulaki & Ιrini Poulou

Marianna Kavroulaki - “Memories of women and food”

Mariana Kavroulaki, experimental archaeologist, founder of the Symposia of Greek Gastronomy, will explore the ways in which food, either as a raw material or as a result, creates memories through smell and touch.

Small 'boxes' of olfactory and tactile memory will accompany the narratives of women from different historical periods about kitchens, cooking, moments of joy and sorrow.